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Results 11 - 17 of 17 for bourbon cake frosting
1. Sift flour with soda, ... minutes, or until cake tester inserted in center comes ... 9. Spread with frosting. Cover until ready to ... sugar and the bourbon until proper spreading consistency. Makes ... 10 inch tube cake.
Preheat oven to 350 degrees. ... 30-35 minutes. Remove cake from pans. If baked in ... Combine ingredients for frosting. Mix to spreading consistency. Frost top and sides of cake.
13. BOOSE CAKE
Take 2 cups raisins and ... 1/4 hours in angel food (10 inch pan) ungreased. Cream butter and sugar, add egg white, bourbon and whiskey; frost.
14. LANE CAKE
Cream butter; gradually add sugar, ... 9 inch round cake pans. Bake at 325 degrees ... spread side with frosting. Garnish with pecan halves, ... one 3 layer cake.
Cream first 3 ingredients. Mix ... between layers and frost with a white frosting or cream cheese frosting. Beat ... Gradually beat in bourbon, then butter. Pour into ... between layers of cake.
16. FALLEN ANGEL
Prepare angel food cake mix according to package directions. ... macaroons, pecans and bourbon and brandy. Spread filling between ... peaks form. Spread frosting on top and sides of ... candied cherries if desired.
17. WHISKEY CAKE
Cover raisins with 2 cups ... 9 inch layer cake pans Bake in preheated oven ... for 25 minutes. Cool and frost with bourbon hard sauce frosting.
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