Results 11 - 20 of 38 for boston beef

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Cut beef in bite-size pieces. Prepare dressing ... lettuce leaves. Put beef salad in center of bowl and garnish with thin tomato slices. Serves 4.

Slice and cube pork butt removing gland. Rinse, flour and brown cubed meat with garlic. Drain chop suey vegetables. Add to browned meat, ...

STEP 1: Peel and chop ... to pot. Brown beef and do the same. STEP ... quarts or 28 to 32 (8 oz.) servings. Don't forget the ice cream for dessert!

Place roast in crock pot, sprinkle all over with dry ingredients. Add onion slices, garlic, and mustard. Pour bouillon mix around roast. ...

Roast beef or pork until done. Cut in strips or put through food processor. Add barbeque sauce and simmer for 20 minutes.



Put roast in crock pot, pour jar of peppers and juice over the top. Add other ingredients if so desired. Cook on high approximately 6 ...

Combine all ingredients in a large pot. Cook, stirring occasionally, for approximately 2 hours. If mixture seems too thick, add water as ...

Mix beef and pork thoroughly. Add eggs ... About 15 minutes before serving, add 1/2 cup grated cheese and let cook. Serve over cooked spaghetti.

Brown together bacon, hamburger and onion. Pour off half the fat. Put into a large kettle and add remaining ingredients. Bake at 350 ...

Brown roast on all sides in hot oil in a large Dutch oven; drain off drippings. Place sliced onion on top of roast. Combine consomme and ...

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