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boston beef
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boston beef
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11.
COLD ROAST BEEF SALAD
Cut
beef
in bite-size pieces. Prepare dressing ... lettuce leaves. Put
beef
salad in center of bowl and garnish with thin tomato slices. Serves 4.
Ingredients: 8 (beef .. lettuce .. oil .. potatoes .. tomatoes ...)
12.
CHOP SUEY
Slice and cube pork butt removing gland. Rinse, flour and brown cubed meat with garlic. Drain chop suey vegetables. Add to browned meat, ...
Ingredients: 16 (butt .. celery .. chestnuts .. cube .. flour .. garlic ...)
13.
DAVE'S FIVE PEPPER HEART ATTACK CHILI
STEP 1: Peel and chop ... to pot. Brown
beef
and do the same. STEP ... quarts or 28 to 32 (8 oz.) servings. Don't forget the ice cream for dessert!
Ingredients: 21 (celery .. cubes .. got .. onions .. pan .. smoke ...)
14.
EASY ITALIAN BEEF
Place roast in crock pot, sprinkle all over with dry ingredients. Add onion slices, garlic, and mustard. Pour bouillon mix around roast. ...
Ingredients: 10 (basil .. mustard .. oregano .. rosemary ...)
15.
EASY BARBEQUE (PORK OR BEEF)
Roast
beef
or pork until done. Cut in strips or put through food processor. Add barbeque sauce and simmer for 20 minutes.
Ingredients: 2 (butt .. sauce)
16.
ITALIAN BEEF SANDWICHES
Put roast in crock pot, pour jar of peppers and juice over the top. Add other ingredients if so desired. Cook on high approximately 6 ...
Ingredients: 3 (optional .. peppers .. roast)
17.
FLOYD'S BRUNSWICK STEW
Combine all ingredients in a large pot. Cook, stirring occasionally, for approximately 2 hours. If mixture seems too thick, add water as ...
Ingredients: 13 (broth .. catsup .. juice .. pork .. sauce .. vinegar ...)
18.
M.'S MEATBALLS
Mix
beef
and pork thoroughly. Add eggs ... About 15 minutes before serving, add 1/2 cup grated cheese and let cook. Serve over cooked spaghetti.
Ingredients: 25 (beef .. catsup .. cheese .. crumbs .. eggs .. garlic ...)
19.
BEAN HOTDISH
Brown together bacon, hamburger and onion. Pour off half the fat. Put into a large kettle and add remaining ingredients. Bake at 350 ...
Ingredients: 10 (bacon .. beans .. catsup .. mustard .. salt .. sugar ...)
20.
FAVORITE POT ROAST
Brown roast on all sides in hot oil in a large Dutch oven; drain off drippings. Place sliced onion on top of roast. Combine consomme and ...
Ingredients: 12 (leaf .. oil .. roast .. slices .. smoke ...)
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