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Results 11 - 20 of 75 for boil louisiana
Salt and pepper pieces of chicken and brown quickly in shortening. Transfer the chicken to large saucepan of boiling water. Add parsley, ...
12. DIRTY RICE
In a large, deep saucepan over medium heat, saute the ground beef and pork in the bacon drippings until crumbly. Add the onions, celery, ...
Saute onion, bell pepper, bacon and celery in butter until amber color, but not crisp. Add tomato soup, tomato sauce, water and seasonings ...
Place enough water and crab boil in pot to cover potatoes ... If any are leftover (doubtful) they're also good cold with a little dash of salt.
15. BRUNSWICK STEW
Save broth from each. Add at least 1 pint of broth from each. Add: Cook for 15 minutes at low heat, stirring frequently. Add: Heat again ...
Combine all ingredients to make sauce. Pour over crawfish or shrimp, or dip the crawfish or shrimp in the sauce.
Boil potatoes in their jackets. Let ... mayonnaise, yellow mustard, Louisiana hot sauce and salt together. ... of the ingredients and mix well.
18. CAJUN RICE SALAD
Mix rice in boiling water. Let stand 5 minutes. Fluff with fork. Cool. Combine all other ingredients with rice. Cover and chill. Makes 10 ...
Heat milk to boiling in ... pepper. Bring to boil again and let simmer 3-4 ... Place 1 pat of butter on each serving and sprinkle with paprika.
Mix well and serve.
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