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Results 11 - 20 of 147 for black pepper balls
11. PFEFFERNUESSE
Sift together the dry ingredients ... Shape into small balls about 1-inch in diameter. Bake ... still warm. Makes about 9 dozen cookie balls.
This recipe is made in three parts and requires the use of a food processor. Add the slivered almonds to a food processor and process until ...
SUPER EASY FOR SUPERBOWL! Preheat ... Roll into small balls. Place on ungreased baking ... Serve warm. Makes about 100 balls, enough for a party!
Mix all ingredients for meat balls and form into balls. Bake ... meat balls and keep warm until time to serve. Taste improves as sauce simmers.
In skillet, cook sausage and ... garlic salt and pepper. Stir into sauerkraut mixture. ... into 3/4 inch balls. Coat with flour. Combine ... sauce or mustard sauce.
In a bowl combine all ... Roll into small balls. Place on ungreased baking ... to 20 minutes or until brown. Serve warm. Yield: about 100 balls.
17. BOURSIN BALL
*50/50 mixture. In blender or ... Shape into a ball and roll in the lemon-pepper and black pepper mix until thoroughly coated. ... cheese and easily halved.
Mix all ingredients well and form a ball. Chill for several hours. Before serving, roll ball in ground nuts and serve with crackers.
Combine ingredients, except bread crumbs ... Form into small balls using 1 tablespoon mixture for ... absorbent paper. Serve hot. Makes about 5 dozen.
In saucepan combine spaghetti sauce, ... garlic powder and/or pepper, if desired. Add ground ... about 15 meat balls; brown on all sides ... sauce for a crowd.
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