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Results 11 - 20 of 24 for black berry cake
11. SAUERBRATEN
Coarsely crush with a mortar ... gingersnap or honey cake crumbs in a small saucepan ... cook in a preheated 350 degree oven for about 2 hours.
12. SAUERBRATEN
In a 2 to 3-quart ... the gingersnap or honey-cake crumbs in a small saucepan, ... tightly and cook in a preheated 350 degree oven for about 2 hours.
Grease lightly 9 x 13-inch ... over berries. Spread cake mix over this. Drizzle melted ... done. After 25 minutes, cut for juice to come through.
Preheat oven to 350 or 375 degrees. Grease 9"x13" cake pan. Mix together sugar, milk, ... and pour over berry mixture. Bake about 1 to ... our plentiful native berries.
Preheat oven to 350 degrees. ... large bowl, blend cake mix, pudding mix, eggs, yogurt ... minutes. Cool on rack 35 minutes. Makes 20 servings.
Preheat oven to 350 degrees. Toast the almonds lightly in a skillet or broiler, taking care not to burn them. Chop the almonds coarsely. ...
17. FRUIT CAKE
Heat oven to 350 degrees. ... toothpick in center comes out clean. Cake should be refrigerated and can be frozen in a plastic bag for a long time.
Soak raisins in pineapple for ... floured 9 inch cake pans. Bake at 350 degrees ... then freeze serving-size portions to enjoy for months to come.
19. BLACKBERRY CAKE
Cream butter and sugar. Add ... a four layer cake. Bake at 350 degrees ... cups. May need more icing for such a large cake. Bake for Christmas!
Bake at 325 degrees for 40 minutes. Boil until thread is formed and beat.
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