Results 11 - 20 of 58 for biscuit fried pies

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FILLING: In saucepan combine sugar, ... Let cool. Combine biscuit and 1/3 cup milk. Roll ... until golden brown. Sprinkle with powdered sugar.

Cook apples in water until ... board, roll each biscuit. Spoon 1/10 of apple ... 3 or 4 pies at a time in hot ... homemade ice cream. Serves 10.

Cook apples according to package ... Mix well. Roll biscuit out flat. Drop approximately 1 ... in remaining sugar and cinnamon while still warm.

Combine sugar and cocoa; mix well. Roll out individual biscuits flat. Add 1 part butter ... mixture. Fold over and seal edges. Brown in hot oil.

Preheat oven at 350 degrees. ... 1/2 can French fried onions. Pour into 8x12 baking dish. Cut each biscuit in half, place around edge ... Bake uncovered 5 minutes.



Cook apples and sugar to ... Cool mixture. Make biscuit dough a little stiffer than ... with fork in pies. Heat 2 skillets with ... heat. Makes 12-16 pies.

Place peaches in large pot ... a can of biscuits and on floured board roll ... medium heat, brown pies on both sides. Drain on ... great hot or cold.

Roll out each individual biscuit real thin. Take about 2 ... hot and place pies in skillet and fry until ... cinnamon or allspice and sugar to taste.

Wash (do not peel) peaches. ... freeze. To make pies: Make pie pastry and ... or use canned biscuits rolled out. Fill 1 side ... 350 degrees until brown.

Roll out each biscuit thin and let rise for ... and press with fork to seal edges. Fry in hot oil to desired browness. Turn only once to brown.

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