Results 11 - 20 of 285 for beef stroganoff sirloin

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Slice beef across grain into very thin ... low 20 minutes. Remove from heat and stir in sour cream. Serve over hot buttered noodles. Serves 6.

Shake steak cubes in the above 3 items to coat. Brown in melted shortening. 1/2 c. chopped green pepper (or more) 1/4 to 1/2 tsp. Tabasco ...

Marinate steak in wine for 1 hour. Saute sliced mushrooms and diced onions in butter. Add 1 cup of wine to sauteed mushrooms and onion and ...

Brown meat in butter. Add onions, mushrooms and seasonings. Cook until tender. Add cream cheese and milk. Continue cooking, stirring, until ...

Saute garlic and onion in ... from skillet. Dredge beef strips in combined flour, salt ... or rice. Garnish stroganoff with minced green onion or ... 4 to 6 servings.



In a saucepan melt butter and saute shallots and mushrooms, for a few minutes. Add white wine, sherry, paprika, salt, pepper, cream and ...

Cut steak into small strips. ... sour cream and stroganoff seasoning mix. Continue stirring over ... in place of sirloin. Avoid over cooking steak ... mushrooms. Easy! Serves 6-8.

Cut meat into 1/2 inch ... until bubbly. Add beef broth and bring to boil. ... add mushrooms, sour cream and wine. Serve over rice or noodles.

Brown steak. Saute mushrooms and onion in butter and season salt. Add to browned steak. Also add sour cream of mushroom soup. Simmer until ...

There are many ways to prepare Stroganoff, but all cooks agree on 2 ingredients: beef and sour cream. For best ... only 4 to 5 tablespoons butter.

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