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Results 11 - 20 of 59 for beef stroganoff dry mustard
11. BEEF STROGANOFF
Roll steak and put in ... salt, pepper and mustard. Cover and cook over ... thoroughly. Do not boil. Serve over hot, cooked noodles or rice. Serves 6.
Saute first 5 ingredients until beef is browned. Drain. Combine next ... over rice or noodles. May add cooking sherry last 5 minutes. Serves 4.
Melt butter in 3 quart saucepan and saute onion. Stir in remaining ingredients, except sour cream. Heat just to the boiling point, reduce ...
14. BEEF STROGANOFF
Trim fat and gristle from ... smooth. Stir in mustard. In separate pan, heat ... making in advance, be careful to only heat stroganoff - not boil.
Combine mustard, salt, sugar and water ... seasonings. Serve on heated platter. Sprinkle dill over it. Serve with buttered noodles of rice pilaf.
Cut meat diagonally into thin ... Stir in catsup, mustard and sour cream; heat through ... and add sour cream and heat through. Serves 6 to 8.
17. BEEF STROGANOFF
Cook meat in 1 tablespoon butter until brown. Add onion. Melt remaining butter in same pan; blend in flour. Add next 6 ingredients and ...
18. BEEF STROGANOFF
Cut steak into strips 2 ... Add tomato paste, mustard and salt. Simmer 45 minutes ... flavor improves if stroganoff is prepared the day before. Add the sour cream when reheating.
19. BEEF STROGANOFF
Trim excess fat from steak ... salt, pepper and dry mustard. Coat steak strips with ... pot. Serve over noodles or rice and garnish with parsley.
Saute onions and garlic in 2 teaspoons butter, just until translucent. Keep warm. Quickly saute mushrooms in 2 teaspoons of butter. Keep ...
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