Results 11 - 20 of 27 for beef bisque

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1. Mix thoroughly 1/4 cup soup, ground beef, corned beef, bread crumbs, ... meatloaves from this recipe. Freeze one before baking for use later.

Line cookie sheet with large piece of heavy duty foil. Place meat in center of foil and surround with vegetables. Sprinkle with dry soup ...

In large saucepan brown meat, onion and if desired, green pepper. Stir in flour. Gradually stir in milk then tomatoes and bouillon. Cook ...

Mix first 3 ingredients well to blend and bring to boil. Chill well and serve in chilled bowls. Garnish with the cucumber, eggs and ...

Saute onion, celery and carrot ... vegetables along with beef broth and caraway seeds. Cook ... chill. Equally delicious hot or cold!! Serves 8.



Place the broccoli, onion, clove, ... into broccoli mixture. Heat, stirring constantly until the bisque has thickened. Serve at once. Serves 4-6.

Mix hamburger, Rice-A-Roni and 2 ... 2 cans tomato bisque soup and 1 can water. Cover and ... overnight. Bake at 350 degrees for 1 - 1 1/2 hours.

In skillet, brown beef and cook onion with oregano ... for 20 minutes or until done. Stir often. Serve with grated Parmesan. Makes about 5 cups.

Mix thoroughly 1/4 cup soup, ground beef, corned beef, bread crumbs ... minutes or until cheese melts. Serve with buttered noodles. Serves about 6-8.

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