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bean curd
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bean curd
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11.
HOT AND SOUR SOUP DELICIOUS
Add meat to cornstarch, water, ... pot. Add the
bean curd
and bring to a boil. ... ginger root, pepper and sesame oil; mix and serve. Serves 6.
Ingredients: 18 (cornstarch .. eggs .. oil .. root .. salt .. sauce ...)
12.
HOT AND SOUR SOUP
Cover mushrooms with boiling water ... 3 minutes. Add
bean curd
, green onion, pepper, and ... serving. Can be made ahead and reheated. Serves 4.
Ingredients: 11 (broth .. curd .. mushrooms .. oil .. sauce .. vinegar ...)
13.
TOFU AND CHICKEN (OR PORK)
Cut chicken and tofu into cubes. Shred green onion into strips, chop garlic and grate ginger. Stir-fry chicken in hot oil for 10 minutes, ...
Ingredients: 8 (garlic .. onions .. root ...)
14.
HOT AND SOUR SOUP
Remove
bean curd
from water and allow to ... threads are almost firm. Add 1 teaspoon sesame oil and scallions; serve immediately. Makes 6 servings.
Ingredients: 13 (broth .. mushrooms .. oil .. pork .. salt .. sauce ...)
15.
HOT AND SOUR SOUP
Simmer pork in chicken broth ... Add white pepper,
bean curd
, chili, vinegar. Mix cornstarch ... add to soup. Add sesame oil with green onions.
Ingredients: 13 (broth .. cornstarch .. oil .. onions .. sauce .. slivers ...)
16.
ROAST PORK, CHAR SIU STYLE
Cut pork into 1 inch thick slabs. Soak pork slabs in marinade overnight. Bake for 1 hour at 350 degrees, turning at intervals. The above ...
Ingredients: 16 (#1: .. #2: .. #3: .. butt .. curd .. honey .. salt ...)
17.
MANDU (KOREAN)
Mix together all except wonton wrappers. Put 1 teaspoon mixture on each wonton wrapper. Put a bit of beaten egg around the edge of the ...
Ingredients: 12 (beef .. cabbage .. curd .. garlic .. oil .. onion ...)
18.
HOT AND SOUR CHINESE SOUP
1. Soak mushrooms in boiling ... minutes. 3. Add
bean curd
, lemon juice and pepper. ... in sesame oil. Garnish with finely chopped green onion.
Ingredients: 14 (broth .. cornstarch .. cubes .. juice .. mushrooms ...)
19.
HOT AND SOUR SOUP - CHINESE
Soak mushrooms in water 30 ... 15 minutes. Cut
bean curd
into 3/4" cubes. Heat chicken ... in green onion, wine vinegar, white pepper and oil.
Ingredients: 19 (broth .. cornstarch .. curd .. mushrooms .. oil ...)
20.
HOT AND SOUR SOUP
1. Bring stock to boil, ... minutes. 3. Add
bean curd
, soy, wine, vinegar and ... green onions and sesame oil and chili oil. Serve immediately.
Ingredients: 17 (oil .. onion .. optional .. root .. sauce .. sherry ...)
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