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Results 11 - 20 of 55 for basic yeast bread
To make whole wheat, substitute ... salt, sugar and yeast. Stir in hot water ... Brush with beaten egg white. Bake at 375 degrees for 25 minutes.
Dissolve 2 pkgs. of yeast into 1/2 c. of lukewarm ... Can make rolls, bread, or cinnamon rolls. Faor ... at 350 degrees until brown. Delicious!
Dissolve yeast in 1/2 cup warm tap ... Baguettes must be slashed along top. Bake in a 400 degree oven for 25 minutes, golden brown and crispy.
Put water in large bowl, empty content of yeast package into it. Add sugar ... loaves have doubled in bulk, bake at 375°F for 40 to 45 minutes.
Dissolve yeast in water in a large ... egg water mixture. Decorate with colored salt. Bake in 450 degree oven 15 minutes or until golden brown.
Sit together the dry ingredients. ... the water and yeast mixture. Beat 1 minute on ... 2 minutes. If bread does not climb beater and ... for your church dinner!
Combine milk, shortening, sugar, and ... to lukewarm. Add yeast that has been dissolved in ... 400 degrees for 15-20 minutes, depending on size.
Place water in large warm bowl or crock. Sprinkle yeast over water; stir until dissolved. ... onto lightly floured bread board. Knead 10 minutes or ... savory or non-sweet foods.
Dissolve yeast and sugar in 1/2 cup ... place under broiler for a few seconds until lightly browned. Cool. This freezes well. Yields 7-9 loaves.
Heat water, milk and butter ... sugar, salt and yeast in mixing bowl. Add the ... Whole wheat flour can be used for half the flour measurement.
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