Baked Diabetic Pumpkin Pie - Recipes - Page 2

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Results 11 - 14 of 14 for baked diabetic pumpkin pie

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11. PUMPKIN PIE FOR THE DIABETIC

Combine ingredients and mix well. Pour into unbaked pie shell, bake at 400 degrees for 10 ... Proceed as usual with filling and bake as directed.

12. PUMPKIN PIE FOR DIABETICS

Coat the unbaked pie shell with a thin film ... unbaked pie shell; bake at 400 degrees for 10 ... heat to 350 degrees and bake for 40 minutes.

13. PUMPKIN PIE (DIABETIC)

Mix together all ingredients and pour into a glass pie pan or unbaked pie shell. Bake at 425 degrees for 15 ... 45 minutes more. Cool and serve.

14. DIABETIC PUMPKIN PIE

Combine pumpkin and egg substitute and mix ... Pour into 9" pie plate. Bake at 425 degrees for 15 ... fruit, 1/2 lean meat and 1 fat exchange.

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