Results 11 - 20 of 86 for baked chicke n

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Saute ground beef, onion, garlic, ... round casserole. Top with biscuits. Bake at 425 degrees for 25- 30 minutes until golden brown. Serves 6-8.

Mince the garlic and chop ... juice, turmeric, and chick peas along with the canning ... liquid. Cover and bake at 400 degrees for 20 ... It works for me.

In a large skillet, heat ... little pepper. Scatter chick peas on top and cover ... salt and pepper. Bake at 400°F for about 45 ... good accompaniment to rice.

Cut ham into 4 slices ... sprinkle with sugar, coconut and lime juice. Dot with butter and bake at 350 degrees for 25 to 30 minutes. Serves 4.

In blender, combine soup and chick peas, and seasonings. Add to ... in baking dish. Bake in 350 degree oven for ... heat for another 5 minutes.



Use roaster or large baking ... layer. Sprinkle envelope of onion soup over meat. Cover tightly with foil or lid. Bake at 325 degrees for two hours.

Wash chicken thoroughly; rub down with olive oil, salt and pepper. If you like herbs, sprinkle some on here. Spritz the chicken with lemon ...

Dissolve baking powder in about ... pan. Soak the chick peas in it overnight or ... The chick peas take the place if meat in a vegetarian diet.

Brown ground beef, remove fat. Cook bacon and crumble or use Bacon Bits. Saute onion. Combine all ingredients in large pot or crock pot. ...

About 1 1/2 hours before ... casserole dish, combine all beans. Spoon onion-bacon mixture evenly over top. Bake for 1 hour or until hot and bubbly.

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