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Results 11 - 20 of 83 for bacon cakes
11. CORNBREAD SALAD
In bowl, crumble cornbread. Drain beans and spread over cornbread. Layer the remaining ingredients. Blend mayo and pickle juice. Spread on ...
Cook beans according to package ... of meat or bacon grease. Cook with quite a ... or oval shaped cake (about 1/2 inch thick). Immediately place cakes in hot oil; fry slowly, ... fried potatoes and cornbread.
13. HOE CAKES
Mix salt in corn meal, ... both sides until brown. Hoe cakes were cooked in the fire place, on hot coals, or on a hot shovel in the fireplace.
Mix dry ingredients. Beat eggs ... by spoonfuls onto a hot, well greased griddle. Fry until golden brown on each side. Makes 12 (3 inch) cakes.
15. HOE CAKES
Combine the cornmeal and salt ... heavy skillet with bacon fat, butter or oil until hot. For each hoe cake, drop 2 tablespoons cornmeal ... diameter. Cook hoe cakes about 2 minutes on each ... hoe cakes at once.
16. HOE CAKES
Mix thoroughly. Shape with hands into oblong cakes. Bake on a well greased griddle, turning when partially done so both sides will be done.
Peel and shred potatoes, add remaining ingredients, mix well. Pour into greased 9 x 12 inch pan. Bake covered, in preheated 375 degree oven ...
Put all ingredients except the ... 8 inch nonstick cake or pie pan. Sprinkle the ... from the heat.) Twenty appetizer servings, 39 calories each.
19. FRIED RICE CAKES
Combine eggs, crumbled bacon, green pepper, cheese, onion, salt and pepper. Using 1/3 cup rice mixture for each, shape into patties.
20. JOHNNY CAKES
Heat corn meal in 2-quart ... heated griddle with bacon fat. Pour batter from 1/4-cup ... to make batter easy to spread. About 8 Johnny cakes.
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