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Results 11 - 20 of 44 for asparagus fish
Drain seafood and vegetables thoroughly on paper towels; arrange on large platter. FRYING OIL: Pour vegetable oil for frying at least 2" ...
12. FOIL FISH
Arrange fish fillets, shrimp, asparagus and lime slices alternately in ... 10 minutes or until done. Serve packets and open at table. Serves 6.
1. Cut shitakes mushrooms into halves. Slice sweet potato into thin rounds, squash into quarter rounds, green beans into halves, green ...
Arrange the fish in a single layer in ... Arrange cooked baby carrots and asparagus spears around edge of platter and serve. Makes 6 servings.
Make white sauce from 6 tablespoons butter, 6 tablespoons flour and 2 cups milk. Add 8 ounces Velveeta cheese to white sauce and let melt. ...
Thaw fillets, just to get ... in middle for asparagus. Dot with butter; bake ... package directions. Remove fish from oven. Put asparagus in ... Serves 3 to 4.
Thaw fillets just until they ... on package. Remove fish from oven. Place asparagus spears in center of dish; ... are golden brown. Serves 3-4.
Wrap each fillet around several spears of asparagus. Fasten with toothpicks. Arrange ... pour over the fish. Bake at 400 degrees ... almonds. Makes 4 servings.
Mix 1 tablespoon cornstarch with ... chicken or tuna fish and asparagus. Season with salt and ... Bake in 350 degree oven until sauce bubbles.
Put potato chips, eggs, asparagus and tuna alternately in casserole. Heat soup and milk and pour over the top. Bake about 1/2 hour at 350 degrees.
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