Results 11 - 20 of 26 for apricot crescent rolls

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Unroll crescent roll dough; seal perforations to form ... foil-lined baking sheet. Bake in a 375 degree oven for 8-10 minutes or until golden. Cool.

Unroll Crescent roll dough, seal perforations to form ... baking sheet. Bake in a 375 degree oven for 8 to 10 minutes or until golden brown. Cool.

Unroll crescent roll dough; seal perforations to form ... sheet. Bake at 375 degrees for 8 to 10 minutes or until golden brown. Cool. Makes 24.

Preheat oven to 425 degrees. Unroll crescent rolls; pat into 13 x ... return to oven. Bake 5 to 6 minutes more. Serve warm. Makes 12 rolls-servings.

Unroll crescent roll dough; seal perforations to form ... lined baking sheet. Bake in a 375 degree oven for 8 to 10 minutes or until golden. Cool.



Unroll crescent rolls. Pat into bottom of ... remaining ingredients. Pour evenly over rolls. Return to oven. Bake another 5-6 minutes more. Serve warm.

Cream butter, add eggs and ... outer edges and roll individually toward point of wedge, ... time shaping into crescent. Bake until golden brown ... package (12 oz.) apricots in hot water overnight. Cook ... Cool and fill cookies.

Work butter and cream cheese ... walnut). Refrigerate overnight. APRICOT: (May be prepared ahead ... ready to bake, roll out individual balls as for ... secure tightly. Place crescents on well greased cookie sheets. ... one whole egg beaten.

Dissolve the yeast in warm ... refrigerator overnight. To roll the crescents, divide each of the ... stir frequently. (For apricot horns, use Baker's apricot filling ... jars.) Yield: 8 dozen.

Blend flour and butter as ... into 3 parts, roll out in circle, then cut ... oven for 10 to 20 minutes. When cool, sprinkle with powdered sugar.

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