Results 11 - 20 of 31 for applejack

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The Adam and Eve special. Combine all ingredients in blender and whirl at top speed for 30 seconds until well blended. Pour into a tall ...

Bring cider and cinnamon to a boil. Reduce heat and add liquor, stirring until heated. Serve in a tall glass garnished with a cinnamon ...

Heat the ham according to label directions in a baking pan with the onion quarters, white wine and beef stock. Baste occasionally to keep ...

14. WASSAIL
Combine water, sugar, cloves and ... spices. When ready to serve, add applejack brandy. (May use less; be your own judge.) Serve in China cups.

Soak apricots and currants in ... Mix cider and applejacks. Rub turkey with remaining ... blender and strain over turkey. Makes 12-14 servings.



Cook pork chops until no longer pink inside and temperature reads about 160°F (about 45 minutes, depending upon thickness of chops). to ...

One day before serving, place ... cider, brown sugar, applejack and apple slices. Pour marinade ... and bake 25 minutes more. Baste occasionally.

Sprinkle chicken with salt and ... with salt and pepper. Stir applejack into sauce. When applejack is added, the dish may be flamed if desired.

Add slowly. Put into pot as listed. Applejack, paprika and pepper added to your taste.

Sift together flour, cloves, cinnamon, mace, soda and salt. Then stir in whole wheat flour. Add to oil, eggs and sugar mixture and mix ...

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