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7up slush
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7up slush
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11.
WELCH'S PURPLE GRAPE JUICE SLUSH
Blend in blender till
slush
like and well combined.
Ingredients: 2 (ice .. juice)
12.
SLUSH PUNCH
Dissolve Jello in boiling water. Add remaining ingredients and freeze in ice cream buckets. Set out 3 to 4 hours before serving and add 1/2 ...
Ingredients: 8 (jello .. juice .. soda .. sugar ...)
13.
VODKA SLUSH
Boil the sugar and water. ... vodka. Stir well. Freeze for 24 hours. Serve with Sprite or 7-Up. Mix about 2/3 cup
slush
to 1/3 cup of soda pop.
Ingredients: 8 (juice .. lemon .. lemonade .. sugar .. tea .. vodka ...)
14.
AMARETTO SLUSH
Pour boiling water over tea ... partially thaw until slushy. Pour equal parts of
slush
mixture and ginger ale into serving glasses. Makes 1 gallon.
Ingredients: 8 (amaretto .. bags .. sugar ...)
15.
SLUSH PUNCH
Freeze the first 4 ingredients ... to use, take
slush
out 4 to 6 hours ... or meat fork to loosen the
slush
. Pour 7 Up or Sprite over and serve.
Ingredients: 5 (juice ...)
16.
SLUSH
Stir sugar in water to ... Take 2/3 cup
slush
, over the top, pour ... pounds or more of flour? Just the right size if you make the full recipe.
Ingredients: 14 (ale .. bananas .. juice .. lemonade .. sugar ...)
17.
CHOCOLATE SLUSH CAKE
Combine 3/4 cup peanuts, butter and flour. Press in 13x9 pan. Bake for 25 minutes at 350. Let cool. Cream the cream cheese until fluffy, ...
Ingredients: 13 (flour .. milk .. sugar .. vanilla .. whip ...)
18.
AMARETTA SLUSH
Freeze until slushy. When serving use 1/2
slush
mixture and 1/2
7Up
. Garnish with cherry.
Ingredients: 5 (ale .. juice .. lemonade .. liqueur ...)
19.
AMARETTO SLUSH
Combine all ingredients in ice cream bucket and freeze. When ready to serve, spoon into glasses. For a holiday touch, top with a few whole ...
Ingredients: 4 (7-up .. lemonade .. liquor ...)
20.
AMARETTO PUNCH (SLUSH)
Combine sugar and water in saucepan. Stir well, bring to a boil. Reduce heat, simmer 15 minutes. Combine sugar mixture and next 3 ...
Ingredients: 7 (amaretto .. sugar ...)
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RECIPE PULSE
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CHICKEN FRIED RICE
SOFT-BALL STAGE
BOIL RIBS IN BEER
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ITALIAN SAUCE MEATBALLS
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