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12 people
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12 people
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11.
CHICKEN SALAD FOR A GROUP OF 75 PEOPLE
Cook chicken, debone and skin and cut into chunks. Cook shells, run cold water through. Also put a little oil in water while cooking to ...
Ingredients: 10 (boxes .. carrots .. celery .. chickens .. onion ...)
12.
FRENCH TOAST - For 2 people
Preheat teflon griddle (medium-high) while combining ingredients. Mix eggs, milk and vanilla in a cereal bowl with a fork. Dip bread into ...
Ingredients: 7 (bread .. eggs .. fork ...)
13.
CHICKEN NOODLE SOUP FOR 32 PEOPLE
Bring water to boil. Add chicken base, butter, and chicken to water. Cook approximately 35 minutes. Add noodles, parsley flakes, pimento, ...
Ingredients: 9 (base .. flakes .. noodles .. pimento .. salt ...)
14.
CHILI FOR 100 PEOPLE
Brown ground beef in large kettle; add onions. Cook until tender. Stir in remaining ingredients. Heat and simmer, stirring occasionally, to ...
Ingredients: 8 (beans .. beef .. juice .. ketchup ...)
15.
CARAMEL APPLE PEOPLE (MICROWAVED)
NOTE: Use shoestring licorice, fruit-flavored circle candies, candy corn, candy-coated milk chocolate pieces, gumdrop halves, cashews, and ...
Ingredients: 6 (apples .. caramels .. cereal .. nuts .. sticks ...)
16.
FROZEN PUNCH - 40 PEOPLE
Jello i.e. Yellow - use lemon. Red - use cherry or strawberry. Green - use lime. Heat first 3 ingredients until dissolved. Cool. Add rest ...
Ingredients: 8 (ale .. juice .. lemonade .. orange .. sugar ...)
17.
DOG FOOD FOR PEOPLE
Melt chocolate chips, peanut butter and butter together. Pour this over the Chex cereal. Put powdered sugar in a plastic bag. Add the Chex ...
Ingredients: 5 (chex .. chips .. sugar ...)
18.
FROSTED GINGER PEOPLE
Cream butter and sugar until ... cut with gingerbread
people
cutters. Place on greased cookie ... raisins and candies, if desired. 3 1/2 dozen.
Ingredients: 12 (egg .. flour .. milk .. molasses .. salt .. soda ...)
19.
COMPLETE DINNER FOR 15 OR 20 PEOPLE
In a large sauce pot, ... be served with red wine. If you should only want to serve 10
people
, this can also be frozen and used at a later date.
Ingredients: n/a
20.
CHICKEN SALAD FOR 50 PEOPLE
Have all ingredients cold before mixing. Mix all together and refrigerate several hours to blend flavors.
Ingredients: 12 (cubes .. juice .. mayonnaise .. onion .. salt .. sugar ...)
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GRILLED AHI TUNA
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CORNFLAKES CHRISTMAS WREATHS
KIELBASA SAUSAGE PASTA
2KG CHOCOLATE CAKE
BEEF STROGANOFF
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CRAB BURGER
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OKLAHOMA'S VERSION OF MEXICAN CASSEROLE
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