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Results 101 - 110 of 474 for yeast cakes
Dissolve yeast in water. Cream butter and ... Cool 10 minutes. Remove cakes from the pans and sprinkle with confectioners sugar. Yield: 3 pans.
Scald milk, add sugar, butter ... and add. Dissolve yeast in water and add. Mix ... dough in round cake pans and spread crumbs on ... filling. Makes 2 cakes. Melt butter in a ... creme and stir well.
Stir and let stand until lukewarm (105-115 degrees) or heat in microwave to this temperature. Add: Then add: Dough will be sticky. Put in a ...
Mix and let rise. Heat ... add the risen yeast mix. Add 2 cups unbleached ... the three coffee cakes. Recipe makes three 9 1/4 x 5 1/4 loaves.
Sift flour in large bowl, ... 1 tablespoons and yeast have been dissolved. Knead and ... with sugar. Bake at 300 degrees for 1 hour. Let cool.
Dissolve yeast in warm milk and mix ... preheated 350 degree oven for 50 to 60 minutes until ready. (Use toothpick in several spots to test readiness.)
Beat together melted butter and hot milk. Place ingredients in mixing bowl in order given. Beat at speed #3 for 3 minutes. Spread in ...
Prepare dough by mixing sugar ... 1 minute. Dissolve yeast in warm milk. Add flour, ... the dough. Let cakes sit for 20 minutes. Bake ... Let cool before cutting.
Warm milk and butter. Put ... flour, sugar, salt, yeast and cardamom. Beat and mix ... 2 round coffee cakes. May be frosted with ... and nuts before baking.
Scald milk and set aside ... flour, sugar, salt, yeast and butter into a bowl ... Brush with beaten egg, bake at 375 degrees for about 30 minutes.
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