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Results 101 - 110 of 426 for whip substitute
101. CHERYL'S CHEESECAKE
Set crusts aside. Mix remaining ingredients together. Pour mixture into tins. Bake in oven at 225 degrees for 45 minutes. Switch oven off ...
Place wax paper on tray. Break candy bar into pieces. In small saucepan, stir together whipping cream, sugar and butter. Cook over low ...
103. PINEAPPLE TRIFLE
Bake cake mix by directions ... Chill for at least 3 hours. Just before serving spread top with cool whip. Garnish if desired. Yield 12 servings.
Combine pretzels, butter and sugar or sugar substitute in an 8 inch square ... gelatin. Sprinkle with pecans. Cover and refrigerate until served.
Dissolve strawberry Jello in 1 cup boiling water; add cranberry relish, lemon juice, and orange peel. Mix well. Pour into an oiled 3 quart ...
106. DIRT CAKE
You also need one 10-inch pot (may substitute other type of container instead). ... pot. Blend Cool Whip, cream cheese and confectioners ... in middle for effect.
107. EGGNOG CUSTARD PIE
Heat oven to 450 degrees. Prepare pie crust according to directions. Do not prick crust. Partially bake crust at 450 degrees for 5 minutes. ...
108. EGGNOG CAKE
Use cake mix calling for ... bowl and chill. Whip until soft peaks form. Soften ... gelatin into whipped cream and continue to beat until stiff.
109. LEMON MOUSSE
Combine the egg yolk with the rind and sugar substitutes and place in a blender; ... the mousse mixture. Whip the egg whites and fold ... 2 hours before serving.
110. CARROT SALAD
Whip cream and mix in all ingredients. Let stand 1 hour before serving. Makes extra large amount.
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