In a small bowl, combine ... a small saucepan. Warm the marinade over low heat. ... the warmed marinade. Cook for another 3 minutes. Serve over rice or Chinese noodles. Serves 6.
MEATBALLS: Combine meat, eggs, flour, ... for even cooking. Cook until water evaporates and fat is cooked out. Remove meatballs and keep warm. SAUCE: Pour out all ... sauce and continue recipe.
In large Dutch oven, place ... Add chicken and cook, turning, about 10 minutes ... Remove chicken to warm tray. Add rice, onion, peppers, and garlic ... ease. Makes 4 servings.
Combine the marinade ingredients. Add ... a small saucepan. Warm the marinade over low heat. ... the warmed marinade. Cook 3 minutes more. Serve over rice. Serves 6.
1. Preheat the oven to ... aluminum foil and warm in the oven for 5 ... bowl, combine the rice, beans, green chiles, corn, ... tablespoon salsa. Roll up and eat. 4 servings.
In bowl, dissolve cornstarch in ... stir-fry cherry tomatoes. Cook broth mixture into wok and ... need to slightly warm tomatoes). Serve over hot rice.