Results 101 - 110 of 669 for using frozen strawberries

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Measure sugar and set aside. Combine thawed strawberries and mix 1/3 cup of ... package thoroughly before measuring. Makes 5 glasses. 2 1/2 pounds.

Blend crackers with melted butter. ... Eagle Brand milk, strawberries, and lemon juice. Fold ... Take out at least 1/2 hour before ready to serve.

Blend together cream cheese with ... Blend together gently, strawberries, pineapple, bananas and nuts ... 9"x13" dish and freeze until serving time.

Crush cookies. Pat 2/3 of ... egg whites and strawberries for 8 minutes. Fold in ... remaining crumbs. Freeze. (Delicious and light.) Serves 24.

In large saucepan, melt butter. ... Stir in pureed strawberries and ReaLemon. Fold in whipped ... shell can be substituted for the coconut crust.



In large saucepan, melt butter, ... Stir in pureed strawberries and lemon. Fold in whipped ... strawberries if desired. Return leftovers to freeze.

Combine sugar and cream cheese, ... drained pineapple and strawberries that have been thawed. Add ... Keep unused amount in freezer. Keeps well.

Topping: Blend together. Mix soft ice cream and lemonade together and put in a loaf pan lined with wax paper. To serve, put on plate and ...

Cream sugar and cream cheese. Add remaining ingredients and stir. Pour into a bowl or individual 2 1/2 inch paper or foil baking cups and ...

In large saucepan, melt butter; ... Stir in pureed strawberries and real lemon. Fold in ... can be used instead of toasted coconut, if desired.

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