Results 101 - 110 of 503 for turkey soup

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In small skillet melt butter ... combine onions with turkey, bread crumbs, egg and ... and add to soup. Cook 5 minutes longer. ... few minutes before serving.

In large roaster pan, combine ... the meat. If turkey is used, pull the skin ... Taste test the soup. If the broth flavor ... consistency temperature. Serves 6.

M ix turkey bones and neck, onion, salt ... 1/2 to 3/4 can tomato juice. Add chopped carrots, celery and parsley. Cook until vegetables are done.

Mix well with hands. Set ... 10 minutes. Shape turkey mixture into 1 inch balls. ... cook 5 minutes longer. Let set a few minutes before serving.

On top of stove, melt ... low heat. Add turkey and onion, cook until onion ... with crackers, hard rolls, or toast. Serves 8. Use a large pan.



Combine in large saucepan and ... cups cut up turkey. Add 8 slices of ... mushrooms or 1 can mushrooms. Serve hot. 'Course it's my Mom's recipe!

Melt butter in a 3 ... in green beans, turkey, oregano and parsley. Continue ... blended. Adjust seasonings. Soup should be slightly thick. Yield: 4-6 servings.

Heat broth to boiling. Add ... until noodles are tender. Add chicken or turkey, salt and pepper. Heat to boiling. Makes 2 servings, 1 cup each.

In large kettle, cook turkey carcass with water to make ... reserve meat for soup, strain stock, set aside. ... temperature. This soup freezes well.

In 3 quart saucepan over ... all ingredients except turkey and noodles. Cover; heat to ... and noodles; heat through. Makes 7 cups or 4 servings.

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