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Results 101 - 110 of 123 for tomato celery aspic
101. TUNA-TOMATO ASPIC
Mix 1/2 cup tomato juice and 1 envelope gelatin; ... rest of tuna layer ingredients. Pour on top of tomato layer. Refrigerate to set, then unmold.
102. ASPIC A'LA SHRIMP
Add tomato soup to cream cheese and other ingredients. Beat with mixer and pour in an oiled mold or dish. Refrigerate to set. Spread on crackers.
103. TOMATO ASPIC SALAD
Boil first 6 ingredients together ... dissolved. Pour into mold and add olives and celery. Unmold on lettuce leaves when set and serve with mayonnaise.
Combine first 6 ingredients in medium saucepan. Place on medium heat, bring to a boil. Boil for 2 minutes. Meanwhile, place Jello in a bowl ...
105. TOMATO ASPIC SALAD
Dissolve gelatin in hot juice. Mix well. Mix well. Pour into mold(s) or flat dish. Allow to set. Serve with lettuce and mayonnaise.
106. BECKI'S TOMATO ASPIC
Mix above until dissolved, then add: Refrigerate for 30 minutes.
107. TOMATO ASPIC
Dissolve Jello in the hot water. Add remaining ingredients. Chill until thick, not set. Add: May also add 2 chopped hard cooked eggs or ...
108. TOMATO ASPIC
Season as you choose: Pour into mold. Fill mold with shrimp or shrimp salad. Garnish with greens.
Combine well drained peas, sour ... onion powder and celery salt. Cover and refrigerate. Just ... center of the aspic (recipe below). Pour boiling water ... dissolved. Stir in tomato sauce, vinegar and seasonings. Chill ... mold. Chill until firm.
110. MOLDED ASPIC SALAD
Dissolve Jello in hot water; add everything but celery and cheese. Chill until slightly ... Put in mold greased with mayonnaise. Chill until set.
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