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Results 101 - 110 of about 930 for teriyaki
101. PORK CHOPS TERIYAKI
Sprinkle chops with a little ... and brown pork chops. Then put chops in baking dish. Pour teriyaki sauce over top and bake at 350°F for 1 hour.
Cut each tenderloin crosswise into ... browned. Blend lite teriyaki sauce and 1/2 cup water; ... immediately with pan juices. Makes 6 servings.
In small bowl combine teriyaki sauce, water, sherry, garlic and ... for 1 hour. Bake 350 degrees F. until flakes easily when tested with fork.
Using wok, pour in 1/2 ... Old Daley Inn teriyaki sauce; stir. Add regular teriyaki ... same time. Yield: 4 average servings or 3 sumptuous ones.
Coat chicken with flour. Spray ... aside. Stir in teriyaki sauce, lemon juice, garlic, and ... 2-3 minutes. Serve over rice. Makes 3-6 servings.
106. PORK CHOPS, TERIYAKI
Spray non-stick electric skillet with ... to pan, adding teriyaki sauce until well coated. Reduce ... breasts can be used instead of pork chops.
In small bowl combine teriyaki sauce, water, sherry, garlic and ... fillets, uncovered, on high until fish flakes easily when tested with fork.
Soak chicken in warm salt ... juice with enough teriyaki sauce to cover bottom of ... until done, don't over cook! Makes juicy, tender chicken!
You may use boneless pork ... 1/2 cup of teriyaki, 1/2 cup of Italian ... serving. Suggested to be served over brown rice or fluffy mashed potatoes.
In a cup mix honey ... with sherry and teriyaki sauce. Turn once to coat. ... through, brushing with remaining honey mustard and turning once.
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