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Results 101 - 110 of 172 for sweet mix
101. MIXED NUT BAR
Blend thoroughly 1/2 cup butter, ... at 375 degrees. Mix together chips, water, the 2 ... minutes at 375 degrees. Cool and cut into 48 small bars.
102. MIXED PICKLES
Colors and flavors contrast pleasingly ... in a bowl. Mix well. Cover and let stand ... dark, dry place. Let stand several weeks before using.
103. MIXED PICKLES
Colors and flavors contrast pleasingly ... in a bowl. Mix well. Cover and let stand ... dark, dry place. Let stand several weeks before using.
104. MIXED PICKLES
1. Dissolve salt in the ... in a bowl. Mix well. Cover and let stand ... pickles in cool, dark, dry place. Let stand several weeks before using.
Heat oven to 350 degrees. ... pan. Sprinkle with semi-sweet chocolate and nuts. Bake 40 ... and add other ingredients and spread on cooled cake.
106. MIXED PICKLES
Dissolve salt in water and pour over prepared vegetables; mix well. Let stand 18 hours. ... allowed to stand approximately 2 to 3 weeks before using.
Place cereal in a large bowl and set aside. In a small saucepan over low heat melt chocolate chips, peanut butter and butter until smooth, ...
Mix and store. Use to bake or broil meats and fish.
Mix well; drop by teaspoonfuls in oil at about 375 degrees. Turn over after brown on one side. Cook about 8 minutes.
110. AFTER-SCHOOL MIX
Place cereal in large bowl; set aside. In a 1-quart microwave-safe bowl, combine chocolate pieces, peanut butter and butter. Microwave on ...
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