| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 605 for summer cook out
Melt butter in skillet; add onion and sauté until tender. Add sliced squash, mix well, and spoon into a 1-quart casserole. Add ...
102. SUMMER SALMON SALAD
Place greens, scallions, peppers and artichoke hearts in a deep spaghetti dish or shallow salad bowl. Toss lightly. Place salmon in mound ...
Cook squash and onions in oil ... brown. Simple and delicious. Add sliced green peppers for a change of pace. Also good with Lawry's season salt.
Sprinkle the venison roast with and salt and pepper, then rub into the meat. Sprinkle the nutmeg on top of the roast. Shake the flour ...
Heat olive oil over medium heat in large skillet. Add garlic; saute 2 minutes. Add peppers, oregano, red pepper flakes, salt and pepper. ...
Put all ingredients into blender and blend well. Pour into unbaked pie shell. Bake at 450 degrees for 20 minutes then turn oven to 350 ...
Cook rice according to package, cool. ... ingredients for dressing and whisk well. Pour dressing over rice. Adjust seasonings. Chill. Serves 6.
Cook in small amount of water ... cheese and bake 35 minutes at 350 degrees. Cover with foil, first 20 minutes. Then remove foil last 15 minutes.
109. TABOULI
Use any or all of the following: Combine in a bowl at least 3 hours before serving, wheat, water, salt. Cover and let stand 15 to 20 ...
Total calories 1515. Saute onions, ... zucchini and squash. Cook shrimp in boiling water with ... inch) servings at 379 calories per servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables