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Results 101 - 110 of 392 for stuffed pork chops
Thaw and drain spinach. To ... side of each chop and stuff with spinach mixture. ... Salt and pepper chops. Roll each chop in ... Serve gravy with pork chops.
Brown chops on both sides. Place in ... Blend soup and 1/3 cup of water. Pour over pork chops. Bake at 350 degrees for 1 hour or until tender.
103. STUFFED PORK CHOPS
Wash pork chops, pat dry and sprinkle ... 1 cup water and cover. Place in oven for 35 minutes, remove cover and bake another 15 minutes. Serve.
purchase extra thick pork chops for this recipe in order ... separately in a bowl. Garnish chops with tomato half and parsley and serve immediately.
1. Cut pork chops to form a pocket. 2. ... mushroom soup. Cover. 7. Bake at 325 degrees for 1 1/2 hours. Serve in baking dish. Yield: 6 servings.
Start oven at 350 degrees or moderate. Trim pork chops well and cut a deep ... and sage. Cover and bake until chops are brown. Makes 6 servings.
Can use Stove Top Stuffing (pork), prepare as directed. Brown chops on both sides (lightly). Place ... 350 degrees for 1 hour or until tender.
Heat oven to 350 degrees. ... small piece of pork fat. Brown chops. Place in single layer ... 350 degrees for 1 hour or until chops are tender.
Melt butter in a small ... Make pockets in pork chops, cutting from rib side ... heat and simmer 50 to 55 minutes or until pork chops are tender.
Combine bread cubes, pineapple chunks, ... Mix well. Place pork chops in ungreased 13x9x2 inch baking ... 1 1/2 hours. Add water if necessary.
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