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Results 101 - 110 of 116 for strawberry sauce
101. RHUBARB SAUCE
Low calorie and for diabetics. ... rhubarb with the strawberry pop for 10 minutes until ... quarts. Good also on ice cream or angel food cake.
102. CRANBERRY SAUCE
Grind cranberries in a food processor or grinder, not too finely. Grind the orange, apple and nuts. Combine the above with the sugar and ...
Combine first 4 ingredients in ... stirring occasionally. Combine strawberry spread and cornstarch; stir into ... Spoon 3 tablespoons sauce over each chicken breast; garnish ... 215 calories per serving.
104. BERRY SAUCE
Sauce for fruit or ice cream. ... until smooth. Add berry mixture and cook over low heat, stirring constantly until it is clear and thickened.
Mix and boil until it "spins a thread." Add to this mixture: Refrigerate until it ripens. Will keep a long time.
106. RHUBARB SAUCE
Mix rhubarb and sugar. Let set overnight. Boil on stove. Add Jello sprinkling it in. Pour into jars and refrigerate overnight.
Combine first 4 ingredients in ... stirring occasionally. Combine strawberry spread and cornstarch; into cooking ... Spoon 3 tablespoons sauce over each chicken breast; garnish ... onion strips, if desired.
Peel and very thinly slice pineapples and kiwi fruit. Keep fruits separate. Peel and slice bananas into bowl; over the bowl of bananas, ...
Combine chocolate pieces and Half and Half in medium saucepan. Stir constantly, over low heat, until chocolate is melted. Dip in sliced ...
Grind cranberries in blender. Soak in 1 cup sugar for 1 hour. After cranberries have soaked, mix all ingredients and put in refrigerator.
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