CRANBERRY SAUCE 
1 c. crushed pineapple
1 pkg. fresh cranberries
1/4 orange
1 apple, peeled and cored
1 c. nuts
3 sm. boxes strawberry Jello
1 c. sugar
4 c. boiling water

Grind cranberries in a food processor or grinder, not too finely. Grind the orange, apple and nuts. Combine the above with the sugar and pineapple. Mix the Jello and boiling water until dissolved. Add to the mixture. Chill until set.

 

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