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stewed cabbage
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stewed cabbage
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101.
HAMBURGER-CABBAGE SOUP
Brown hamburger in 1/4 cup of salad oil (preferably olive oil). Drain and add remaining ingredients and simmer for 1 hour.
Ingredients: 7 (beans .. juice .. tomatoes ...)
102.
SPANISH STUFFED CABBAGE ROLLS
Clean
cabbage
, boil for 5 minutes ... Pour tomato sauce,
stewed
tomatoes, lemon juice and
cabbage
. ... period with tomato sauce. Serves about 6.
Ingredients: 12 (cabbage .. crumbs .. egg .. juice .. olives .. onion ...)
103.
CABBAGE PATCH SOUP
In a saucepan over medium ... water, beans, tomatoes,
cabbage
, chili powder and salt; ... tender. Top each bowl with mashed potatoes if desired.
Ingredients: 9 (beef .. cabbage .. celery .. onion .. salt .. tomatoes ...)
104.
CABBAGE SOUP
Chop onion and saute. Add to
cabbage
. Brown ground beef, drain ... and let cook another 1/2 hour. Enjoy. This soup taste great the next day also.
Ingredients: 7 (bacon .. beef .. cabbage .. onion .. tomatoes ...)
105.
STUFFED CABBAGE LEAVES
Combine beef or pork, rice, ... Dutch oven, welt
cabbage
leaves in hot water, remove ... and liquid over stuffed leaves, and simmer about 1 hour.
Ingredients: 8 (cabbage .. pork .. salt .. tomatoes ...)
106.
BEEF CABBAGE SOUP
Brown ground chuck and drain thoroughly. Put ground chuck and all other ingredients in soup pot. Mix and cook over low heat for ...
Ingredients: 10 (beans .. salt .. tomatoes ...)
107.
DUTCH STYLE BEEF CABBAGE
Trim excess fat from meat ... on low heat for 8 hours. Serve over cooked
cabbage
. May also be served over rice, mashed potatoes or hot biscuits.
Ingredients: 11 (cabbage .. flour .. granules .. meat .. mushrooms ...)
108.
CAJUN CABBAGE CASSEROLE
Mix all ingredients in large bowl. Pour in a very large casserole dish, cover, bake for 1 1/2 hours at 350 degrees; remove, uncover and ...
Ingredients: 10 (pieces .. rice .. tomatoes ...)
109.
LAZY CABBAGE ROLLS
Preheat oven to 350 degrees F. In frying pan, brown meat. Mix all ingredients together and bake covered for 2 hours.
Ingredients: 7 (onions .. rice ...)
110.
CABBAGE CASSEROLE
Brown and drain ground meat. Mix all ingredients together in large casserole dish covered with foil. Bake at 350 degrees for 2 hours. After ...
Ingredients: 9 (cabbage .. egg .. meat .. onion .. sauce .. sausage ...)
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