Brown meat 5 minutes; with ... more. Gradually add tomatoes, juice and water, Worcestershire ... browned meat to soup. Bring to boil, reduce ... minutes. Serves 6 (cups).
Place 2 quarts water in 8 quart soup pot. Add round steak (fat removed) and bay leaf. ... mushrooms, green beans, tomatoes (cut in pieces), salt, oregano, ... thick soup. Freezes well.