| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of about 960 for sour cream buttermilk
Beat egg yolks. Add sour cream and milk. Mix sifted flour ... until stiff. Fold into batter. Brush waffle iron with oil. Bake until steam stops.
Sift together flour, soda, powder and salt. Cream together shortening and sugar. Add ... ingredients alternately with buttermilk or sour milk. Beating well after each ... sugar, beating until fluffy.
Cut 8 thin slices from ... cups of the buttermilk until mixture is smooth. Transfer ... in remaining buttermilk, sour cream and lemon juice. Chill the ... it in hot weather.
104. CORNED CORN BREAD
Mix all ingredients together. Place in 350°F oven for 30 to 35 minutes in a greased pan or skillet.
Melt butter in small saucepan ... consistency. Heat milk, cream, and buttermilk in separate saucepan and add ... and stir in sour cream and butter. Makes 4-6 servings.
106. BUTTERMILK DRESSING
In a bowl blend mayonnaise or salad dressing, sour cream dip, buttermilk, tomato juice, Parmesan cheese, ... Cover and chill. Makes 1 3/4 cups.
Beat eggs. Add sugar until ... to milk mixture (cream and buttermilk). Add milk mixture to ... add 1 tablespoon vinegar per cup of milk to sour.
108. BASIL-POTATO SOUP
Try the tang of buttermilk. To mimic the flavor ... 1/2 cups of sour cream in this recipe, try using ... more, stirring once. Serve as directed.
Layer above ingredients in order given. Combine and cover completely with: Cover tightly and refrigerate overnight. Top with 1 1/2 cups ...
110. SOUR CREAM CORNBREAD
In a medium bowl, combine ... and mix with sour cream, milk and butter. Add ... 400°F for 20 to 25 minutes or until tests done and golden brown.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables