Results 101 - 110 of 133 for soft icing

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Lightly grease a 9-inch pie ... firm. Meanwhile remove ice cream from the freezer and ... pie stand 10 minutes before serving. Makes 10 servings.

Cream together 1/2 cup Karo ... 1/2 gallon of soft vanilla ice cream over bottom. Sprinkle with ... Freeze until hard. Cut into serving pieces.

Sprinkle cookie crumbs over bottom ... over cookies. Spread soft ice cream over cookies-oleo. Freeze until ... chopped nuts. Freeze until firm.

Chad, one of our kid-testers, ... some of the ice cream topping over the cookie ... dessert topping, if you like. Serve right away. Makes 4 servings.

Line bottom of 9 x 13 inch pan with ginger snaps. Blend all ingredients and pour over bottom. Sprinkle more snaps on top, cover and freeze.



Mix together and freeze.

Cream egg yolks and sugar. Gradually add evaporated milk, lemon juice and apricot nectar. Mix well. Beat egg whites and gently fold into ...

Each package makes 2 trays. 1. Mix each flavor soft drink powder with 2/3 cup ... Pour into separate ice cube trays; freeze. 2. To ... lemon slice for garnish.

Blend butter and sugar. Stir in vanilla and milk. Beat until frosting is smooth and of spreading consistency.

Mix the butter and sugars together well. Then add the egg and dry ingredients which have been sifted together. Add nuts which have been ...

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