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Results 101 - 110 of 451 for small bites
101. SESAME CHICKEN BITES
Cut chicken into bite - size pieces. Refrigerate overnight. ... teriyaki sauce in small pan; bring to boil. Remove ... and serve with chicken.
102. SHRIMP-BACON BITES
Mix shrimp and garlic; pour chili sauce on mixture. Cover and refrigerate stirring occasionally several hours. Cut bacon slices in halves. ...
Mix mustard and jelly in chafing dish or double boiler. Slice wiener in bite size pieces. Add to sauce and heat through.
Cut biscuits into quarters. Dip ... melted butter; roll in cinnamon/sugar mixture. Bake at 375 degrees for 4 minutes. Makes 40 cinnamon bites.
105. TAMALE BITES
Combine corn bread, 1/2 cup enchilada sauce and salt. Add beef and mix well. Shape into 1 inch balls. Place in shallow baking pan and bake, ...
Cook sausage until brown, stirring ... hot. NOTE: The phyllo bites can be frozen before baking. Do not thaw. Bake as directed. Yield: 8 dozen.
107. SAUSAGE BITES
Work all ingredients into bite size balls. May be frozen for baking later or bake on cookie sheet at 375 degrees for 10 to 14 minutes.
108. STEAK BITES
About 2 hours before serving, ... Cut steak into bite-size cubes. Heap into chafing ... over, serve with toothpicks and warm cocktail rye bread.
109. TONY'S TIGER BITES
1. In a 4 quart microwavable bowl, melt marshmallows and butter on HIGH 3 minutes, stirring halfway through cooking. 2. Stir in peanut ...
In a 4 quart microwave bowl melt marshmallows and butter on high 3 minutes, stirring after 1 1/2 minutes. Stir in peanut butter until ...
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