Results 101 - 104 of 104 for schnitzel

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Beat eggs in a bowl. Dip the veal slices in egg mixture and then bread crumbs. Fry with oil or other fat until both sides are golden brown.

Slightly tenderize cutlets on both sides. Dip into egg (mix egg with some water). Sprinkle with salt, pepper and flour then dip into bread ...

Dice the bacon and fry until crisp. Slice the onions and fry until soft. Cut the beans into small 1 inch pieces and brown them slightly ...

Saute onion and garlic in Wesson oil until transparent, not brown, and remove from skillet. Flour veal cutlets and brown in remaining oil ...

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