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101.
AU GRATIN POTATOES
Scrub potatoes and cook with skins. Drain, cool, peel and dice. Melt butter over low heat, stir in the flour evenly, then stir in milk. ...
Ingredients: 8 (cheese .. flour .. milk .. potatoes ...)
102.
ASPARAGUS QUICHE
Place drained asparagus in greased pie plate bottom. Beat milk and eggs. Combine ingredients. Pour over asparagus. Bake at 325 degrees ...
Ingredients: 8 (basil .. cheese .. eggs .. milk .. salt ...)
103.
APPLE SOUR CREAM CAKE
Blend cake mix and butter with pastry blender or food processor and pat into greased 13 x 9 baking pan. Bake at 350 degrees for 10 minutes. ...
Ingredients: 7 (cinnamon .. cream .. sugar ...)
104.
APPLESAUCE COOKIES
Drop by spoonful on greased cookie sheet. Bake in 350 degree oven.
Ingredients: 12 (applesauce .. cinnamon .. nuts .. raisins .. salt ...)
105.
ASPARAGUS CASSEROLE
Combine sour cream, onion, salt, pepper, mustard, and garlic; mix well. Place asparagus in 1 1/2 quart casserole and spoon sour cream ...
Ingredients: 8 (asparagus .. cream .. crumbs .. mustard ...)
106.
AUNT EDIE'S DONUTS
Mix all ingredients together. Use enough flour in mixture to make soft dough. Roll out dough. Cut with donut cutter. Fry in hot grease.
Ingredients: 7 (eggs .. flour .. milk .. sugar ...)
107.
APPLESAUCE COOKIES
Mix all together and drop by teaspoons on well greased cookie sheet. Bake slowly, at 350 degrees for 12 to 15 minutes. Cookies stay moist ...
Ingredients: 12 (applesauce .. cinnamon .. cloves .. egg .. flour ...)
108.
ASPARAGUS CASSEROLE
Arrange in Pyrex dish in layers. Pour cheese sauce over it. Top with cracker crumbs or potato chip crumbs. Melt butter and add flour. Stir ...
Ingredients: 11 (cheese .. flour .. ham .. milk .. mushrooms .. pimentos ...)
109.
APRICOT BARS
Cream sugar and butter. Add flour and mix well. Add coconut and pecans, mix. Press 3/4 of this mixture out on cookie sheet using palm of ...
Ingredients: 6 (flour .. pecans .. preserves .. sugar ...)
110.
ENGLISH TOFFEE TRIFLE
Sprinkle cake with Kahlua and ... attractive 2-quart (8
cup
) crystal serving bowl, layer ... Refrigerate several hours or overnight. Serves 8 to 10.
Ingredients: 14 (cream .. extract .. flour .. granules .. kahlua ...)
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