Place shortcakes on individual dessert ... tablespoon of chocolate sauce over each shortcake, top each with 1/2 fruit mixture. Drizzle each with additional ... sauce. Yield: 6 servings.
Ingredients: 5 (cakes .. juice .. raspberries .. sauce ...)
Cut in 1/8 inch slices--overlapping ... Bake 350 degrees for 10 minutes or until lightly ... Top with sliced fruit: banana, peaches, strawberries, green ... Pour chilled orange sauce over fruit.
Ingredients: 10 (cheese .. cornstarch .. dough .. juice .. salt ...)
Whip cream until stiff. Mix ... cream. Serve over fresh fruit. Note: If serving over ... pre-sweetened fruit, you may prefer to reduce sugar to 1/4 cup.
Press and bake sugar cookie ... over dough. Arrange fruit in circle design. Cover with Orange Sauce. Refrigerate. Blend all ingredients ... Cool. Spoon over fruit.
Preheat oven to moderate, 350 ... heat, stirring constantly, for about 10 minutes, or until ... pan. Spread with fruit. Top with the remaining ... hot with apricot sauce. Serves 6.