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Results 101 - 110 of 304 for salmon horseradish
101. RED SALMON PARTY LOG
Drain and flake salmon. Remove skin and bone. ... log, 8x2 inch. Roll into nuts and parsley mixture. Chill well. slice and serve with crackers.
102. SALMON PARTY LOG
Drain and flake salmon, removing skin and bones. ... salmon mixture into a 8 x 2 inch log. Roll in nut mixture. Chill well. Pass the crackers.
103. SALMON CHEESE BALL
Remove any bits of skin and bone from salmon after draining liquid. Mix flaked ... 2 logs or balls and roll in pecans. This freezes very well.
104. SALMON SPREAD
Drain salmon and remove bones and skin. Combine well with remaining ingredients and serve with your favorite crackers.
Cook manicotti according to package ... cottage cheese and horseradish. Add salmon; toss. In saucepan melt ... until heated through. Serves 4.
106. ISLAND SALMON LOAF
Drain salmon. Remove skin and bones. ... juice, grated onion, horseradish, salt and liquid smoke. ... luncheon salad or it makes a good hors d'oeuvre.
107. SALMON PARTY LOG
Drain and flake salmon. Combine with next 6 ... logs about 2 inches in diameter. Roll in chopped nuts or parsley. Chill well. Serve with crackers.
108. SALMON SPREAD
Drain salmon and mix good.
109. SALMON MOLD
Place drained salmon in large bowl; remove skin ... gelatin; mix well. Pour into greased 1 quart fish mold. Refrigerate until firm (overnight).
110. SALMON PARTY LOG
Combine salmon, cream cheese, lemon juice, horseradish, salt, liquid smoke, and chopped onions. Shape into log. Roll log in parsley and nuts. Chill.
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