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Results 101 - 110 of 167 for salad dressing mayonnaise vinegar milk sugar
101. CLUB SALAD
Mix all together except bacon and dressing. Stir ingredients together and put on just before serving and sprinkle bacon on the top.
Cook macaroni and cool in ... Mix together the mayonnaise, milk, and mustard. Mix ingredients ... then mix with dressing below. Refrigerate. Bring to a boil and cook until it thickens.
103. VEGETABLE DIP
Mix all together and refrigerate before serving.
104. COLE SLAW
Mix and pour over cabbage. Let stand 6 hours. Mix well. Pour over slaw.
105. DUBLIN POTATO SALAD
Combine vinegar, celery seed, and mustard ... mixture. Sprinkle with sugar 1/2 teaspoon salt. Chill. Before ... to potatoes. Combine mayonnaise, milk, and 1/2 teaspoon salt. ... toss lightly. Serves 6-8.
106. CABBAGE SALAD
Mix milk, mayonnaise, salad dressing, sugar and vinegar together. Pour over cabbage mixture. Best if it sets for a few hours in refrigerator.
107. FROZEN FRUIT SALAD
Mix fruit (gradually add sugar to keep fruit from getting dark). Add mayonnaise, boiled dressing. Add cream at very ... to thicken. Add vinegar and continue to cook for ... fruit and mayonnaise above.
108. BROCCOLI SALAD
Chop broccoli fine (remove outer ... crumble. Thin the mayonnaise with the milk and vinegar. Add sugar and mix well. Add to ... onion, bacon and cheese.
109. MACARONI SALAD
Cook macaroni according to directions on package. Drain well. Add rest of ingredients in order given. Refrigerate.
Prepare each plate by starting ... Fire House Mustard Dressing and Garden Herb Dressing in ... tomato instead of milk. Combine all ingredients in a blender. Chill.
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