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Results 101 - 110 of 116 for rosemary turkey
101. TURKEY SCALOPPINE
Flatten turkey cutlets with rolling pin. Combine flour and rosemary in small bowl. Beat eggs ... turkey. Garnish with chopped parsley. Serves 4.
In large kettle, simmer poultry in water with all the spices for about 1 1/2 hours or until meat is tender. Debone meat, return to pot with ...
103. TURKEY MEAT LOAF
Preheat oven to 375 degrees. Combine all ingredients in large bowl. Season with salt and pepper. Transfer to 8 1/2 x 4 1/2 inch lightly ...
Melt together in microwave oven for 30 seconds. Baste turkey with sauce once every hour of roasting time.
105. CORNBREAD DRESSING
Mix eggs, buttermilk, flour and cornmeal together and bake at 350 degrees for 20 to 30 minutes or until done. Saute onion, celery and ...
Use your own favorite pie ... soup, spices and turkey into vegetable mixture. Pour into ... heat to 350 degrees and bake additional 40 minutes.
107. WILD RICE SOUP
Rinse rice. Saute rice in ... and pepper, parsley and rosemary. Simmer very slowly for 20 minutes. DO NOT BOIL. Adjust thickness and seasoning.
(1) In saucepan melt butter. ... in flour, salt, rosemary or poultry seasoning, and pepper. ... biscuits are lightly browned. Makes 6 servings.
In a 4 to 5 ... parsley, garlic, basil, rosemary, and oregano. Cook, stirring ... pan, add ground turkey; crumble and cook over ... pasta. Makes 10 cups.
110. TURKEY RATATOUILLE
Heat oil in large skillet, stir fry turkey 5 minutes until golden. Add ... until sauce thickens. Stir occasionally. Serve with pasta if desired.
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