Results 101 - 110 of 158 for rice casserole beef broth

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Melt butter in 1 1/2 quart casserole dish. Add remaining ingredients. Bake at 350 degrees for 1 hour.

Mix all together. Bake in 350 degree oven for 45-50 minutes or until firm. Delicious. Serves 4-6.

Saute celery and onions in butter until soft. Mix all ingredients and bake at 350 degrees for 45 minutes.

Mix all ingredients. Pour into casserole dish and cover. Bake at 350 degrees for 1 hour. Stir and cook for an additional 30 minutes.

Combine all ingredients in a large casserole. Stir to mix. Bake ... covered. One half of this recipe will feed 6 very well in a 3 quart casserole.



Melt butter. Combine all ingredients. Mix thoroughly and bake at 350 degrees for 1 1/2 hours.

Pour 4 cups boiling water over 1 cup uncooked wild rice. Let stand 15 minutes. ... Place in greased casserole. Add 1 can cream ... 1 can chicken broth, 2 beef bouillon cubes dissolved in 1 ... if it becomes dry.

Core cabbage and cook in ... bottom of a casserole dish. Remove casings from sausage ... meat, milk and rice. Stir in garlic, salt ... tomato soup and beef broth or sauce. Bake 60 minutes ... until cabbage is tender.

In a Dutch oven, heat ... a large deep casserole dish (it might take two ... onion soup mix, beef broth, Rotel, Clamato juice and ... bed of dirty rice, white rice, pasta or ... it is great!! .

Peel and devein shrimp; sprinkle ... Serve over boiled rice or Rice Pilaf, with a ... size of a casserole dish and butter well. Saute ... the hot chicken broth. Bring to a boil ... Serves 8 to 10.

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