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red onion
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101.
BAKED LIVER AND ONIONS (SWISS STYLE)
Cut
onions
into 1/2 inch slices and ... basting 2 or 3 times with sauce in casserole. Remove cover and continue baking for another 10 minutes.
Ingredients: 10 (flour .. leaf .. onions .. parsley .. salt .. thyme ...)
102.
PICKLED SPICED ONIONS
Pour boiling water over
onions
to cover. Let stand 2 ...
onions
into 4 (16 ounce) jars. Adjust caps. Process 10 minutes in boiling water bath.
Ingredients: 8 (allspice .. cloves .. salt .. sugar .. vinegar ...)
103.
AUNT MARGE'S ONION RELISH
Saute
onion
and pepper in butter about ... minutes until thick. Makes 4-5 cups relish. Great on hot dogs and hamburgers. Store in refrigerator.
Ingredients: 8 (sugar .. vinegar ...)
104.
PICKLED ONIONS
Sprinkle
onions
with salt, add cold water ... to a boil. Pour, boiling hot, over
onions
. Adjust lids. Process 10 minutes in boiling water bath.
Ingredients: 8 (leaves .. peppers .. salt .. sugar .. vinegar ...)
105.
CREAMED ONIONS
Boil
onions
in water with salt. Cover ... cooked
onions
. Place
red
peppers over top of sauce. ... until needed. Reheat slowly, keeping covered.
Ingredients: 11 (broth .. cheese .. flour .. parsley .. salt .. strips ...)
106.
FRENCH ONION SOUP
Slice
onions
. Melt butter in a ... Ladle soup into bowls. Top with layer of shredded cheese. Place under broiler until cheese melts. Serve at once.
Ingredients: 11 (bread .. cheese .. cubes .. salt .. sauce ...)
107.
CHINESE CHICKEN WITH ONIONS AND PEPPERS
Cut chicken breasts into 1/2 ... 1-inch chunks. Slice
onions
into quarters, and slice very ... desired. Serving size approximately 1 cup. Serves 6.
Ingredients: 9 (oil .. onions .. sauce .. sherry ...)
108.
GRILLED BEER-MARINATED CHUCK STEAK AND ONIONS
Secure
onion
horizontally with wooden picks. Trim ... cut the steak across the grain into thin slices. Transfer the steak to a platter. Serves 6.
Ingredients: 9 (oil .. onion .. salt .. sauce .. steak .. vinegar ...)
109.
ONION AND HERB FOCACCIA
Preheat oven to 400 degrees. ... then add the
onions
and garlic, and cook until ... result in a product more like a pizza than a crisp flat bread.
Ingredients: 13 (degrees .. flour .. oil .. salt .. sugar .. vinegar ...)
110.
SAUTE PEPPERS AND ONIONS
Rinse, stem and seed peppers ... Add pepper strips,
onions
and water chestnuts. Continue cooking ... serve this as a side dish with hamburgers.
Ingredients: 9 (leaves .. onions .. peppers ...)
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ORANGE MINT
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GROUND BEEF MICROWAVE CASSEROLES
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