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Results 101 - 110 of 329 for pork tenderloin sauce
Mix together first 7 ingredients. Put pork pieces into crockpot; pour mixture ... pork gravy sprinkled on slowly and stirred to prevent lumps.
Cut pork in string style, marinate with soy sauce and cornstarch about 15 minutes. ... the ready prepared seasoning sauce, stir evenly and serve.
Season tenderloins with salt and pepper. Place ... Lea and Perrin sauce over meat. Place in oven ... hours, covered. Slice pork tenderloins when cool and dribble barbecue sauce over meat.
Drain pineapple, reserving juice. Combine ... excess fat from pork. Place tenderloins in a shallow baking dish; ... servings, 206 calories per serving.
In a shallow 1 1/2 ... marinade ingredients. Place tenderloin in dish; turn to coat ... chafing dish; add pork slices. Yield About 24 small sandwiches.
Cut each pork tenderloin into 2 lengthwise strips. Mix ... roasting pan, bake uncovered for 40 minutes or until done. 160 degrees on meat thermometer.
Mix all ingredients except pork, sesame seeds and mustard ... 3 hours in sauce, turning frequently. Drain and ... well in refrigerator for days.
Combine garlic, sugar, salt, soy sauce, honey, 5 spice and ... a marinade. Marinate pork 2 to 3 hours or ... bake mine at 300 degrees for 1 hour.
Combine all ingredients. Place pork tenderloin in marinade and marinate 2 ... 1 hour. Add water as needed while baking. Serve with applesauce.
Wrap pork tenderloin in bacon. Combine next 6 ... thermometer. (Varies by cut/size of tenderloin and/or preference of doneness, i.e., medium-rare, etc.)
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