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Results 101 - 110 of 292 for pie gravy
101. TURKEY SHEPHERD PIE
Saute onion and mushrooms in ... Add Worcestershire and gravy. Add salt and pepper ... Top with mashed potatoes. Bake 30 minutes at 350 degrees.
102. SHEPHERD'S PIE
Brown beef and onion in ... your choosing. Add gravy, peas and carrots; simmer ... of potatoes begin to brown. Approximately 20 minutes. Enjoy!
Brown ground beef and onion. ... pepper. Pour in gravy. Place in casserole dish. Top with biscuits. Bake at 450 degrees until biscuits are done.
104. SHEPHERD'S PIE
Brown meat with onions and ... drain fat. Add gravy mix and water. stir together ... cheese. Microwave on high until cheese melts, about 1 minute.
105. SHEPHERD'S PIE
Sauté onion, sliced celery and ... meat, soup or gravy, parsley, salt and pepper ... are tinged with brown, about 30 minutes. Serves 4-6.
106. TURKEY POT PIE
Boil potatoes and onions until tender; drain. Heat gravy. Drain peas. Add turkey ... Bake at 350 degrees for 20 minutes or until crust is browned.
107. SHEPHERD'S PIE
Mix lamb or beef, vegetables, seasonings, and gravy in 2 quart casserole. Top ... potatoes are lightly brown (20-25 minutes). Serves 4 -6 people.
108. SHEPHERD'S PIE
Heat oven to 375 degrees. ... Add 1/2 cup gravy and pepper to meat. Mix ... until potatoes are golden. Serve with remaining gravy on the side.
Prepare pie crust mix following package directions. ... pan. Stir in gravy mix, parsley, salt, savory and ... board; cut into slices for serving.
Bake at 400 degrees for ... servings. 1. Prepare pie crust mix following label directions. ... pan. Stir in gravy mix, parsley, salt, savory, and ... Serve with dijon mustard.
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