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Results 101 - 110 of 1,210 for pickling spices
101. DILL PICKLES
Combine sugar, salt, vinegar, water and pickling spices and bring to a boil. ... lengthwise in jars. Pour boiling solution over cucumbers and seal.
102. 24 HOUR DILL PICKLES
Buy non-wax pickling cucumbers, small kind variety. Wash, ... the water, vinegar, spice mixture for 15-20 minutes. Let ... Refrigerate. Ready to eat.
103. CANDIED DILL PICKLES
Combine sugar, vinegar and pickling spices in saucepan; bring to a ... 1 week before using. Yield: 1 quart. In honor of my Mother, Geri Brice.
104. CUCUMBER PICKLES
Wash cucumbers. Pack in container ... throw away. Mix pickling spice and sugar. Layer cucumbers and ... Pack in jars and add syrup. Seal jars.
105. MUSTARD PICKLES
Soak cucumbers whole in salt ... pieces and add pickling onions with ends cut off ... all. Add pickling spice bag. Bring to boil and ... hot jars and seal.
106. LIME PICKLES
Slice and soak 2 gallon cucumbers in 2 gallons water with 2 cups lime for 24 hours. Rinse 2 or 3 times in cold water. Let stand in cold ...
107. ZUCCHINI PICKLES
Put zucchini into large crock ... vinegar, sugar, and spices to a boil and pour ... about 35 minutes or until transparent. Seal in sterilized jars.
Slice thin, 8 pounds cucumber. ... and 2 cups pickling lime overnight (24 hours). (I ... celery seed, pickling spice, vinegar and 6 cups ... minutes. Makes 14 pints.
109. SWEET PICKLES
Mix lime in 1 gal. ... and heat. Place pickling spices and celery seed in a ... bag and put in clean sterile jars. Seal in jars while still hot.
110. SWEET DILL PICKLES
Slice cucumbers lengthwise. Put dill and clove of garlic in bottom of jars. Pack sliced cucumbers in jars. Add 1 teaspoon alum to top of ...
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