Results 101 - 110 of 370 for persimmon

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Combine first 9 ingredients. In a blender blend pulp, oil and lemon just until smooth and add to flour mixture. Stir only until well mixed. ...

Mix pulp, milk, eggs, butter, cinnamon, nutmeg, cloves, baking powder and flour then add 1 1/2 cups sugar. Mix thoroughly then pour into a ...

Pour into unbaked pie crust. Bake at 400 degrees 10 minutes. Then bake at 350 degrees until done by testing in center.

Mix pulp and sugar. Add butter and eggs. Add sifted dry ingredients. Stir in chips and nuts. Drop by teaspoon onto greased cookie sheet. ...

Combine ingredients. Pour into pie shell and bake at 350-375 degrees for 1 hour until done.



Cream sugar and shortening; add pulp, egg and soda. Sift flour, salt and cinnamon. Add to mixture. Drop by teaspoons onto cookie sheet. ...

Cream butter and sugar. Add walnuts, raisins and well beaten eggs. Sift together flour, cinnamon, cloves, nutmeg and baking soda. To ...

Sift together flour, cinnamon, cloves and nutmeg. Add raisins and nuts to flour mixture. Cream butter, sugar and egg. Add pulp and soda, ...

Mix all ingredients. Place on greased cookie sheet in spoonful size and bake for 15 minutes at 350 degrees.

Sift dry ingredients together then sift over mixture of nuts and fruits. Mix thoroughly, separating the fruits and nuts then add remaining ...

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