Results 101 - 110 of 2,890 for peppered meatballs

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Mix all ingredients together, roll into balls. Place in baking pan. Bake in preheated oven at 350 degrees for 1/2 hour. (Great for ...

Meatballs with this subtle spice flavor ... brown sugar, salt, pepper, ginger, ground cloves, nutmeg, ... Gradually add sauce, stirring constantly.

Drain pineapple, reserving liquid. Mix ... brown and cook meatballs. Remove meatballs and keep ... tidbits and green pepper. Heat thoroughly. Serve over ... fruit on the side.

Mix all ingredients except tomato ... pan. Bring to a boil. Drop meatballs into tomato juice. Reduce heat to low and cook for about 45 minutes.

Great served with spaghetti or toasted Italian hoagie buns w/ melted Mozzarella cheese! Mix all ingredients well. Spray 24 coated muffin ...



A family favorite. Enjoy! Preheat ... packed too tight meatballs will be hard and tough. ... like. The longer they cook, the better the sauce.

Very good. Kids and adults ... with salt and pepper. Once mixed well roll ... 35 minutes until meatballs are done. In a large ... cheese, if desired. Enjoy!

Preheat oven to 425°F. Combine ... pan. Prepare 1-inch meatballs and place evenly in baking ... cook 5 minutes. Serve over rice of your choice.

Combined all ingredients in a mixing bowel and shape into 3/4 to 1 inch balls. Bake uncovered at 350°F for 45 minutes. Best with pasta or ...

Have meat ground together twice. Soak bread in cream for 5 minutes. Cook onion in 1 tablespoon butter until tender. Mix meats, crumb ...

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