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pepper dry rub
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pepper dry rub
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101.
GOODIE'S BBQ RUB
Mix all together and use as a
dry rub
before cooking ribs or chicken. Yield: Enough for 2 ribs racks and 2 chickens.
Ingredients: 7 (garlic .. paprika .. rosemary .. sage .. salt ...)
102.
ESCALLOPED CABBAGE
Melt butter; stir in flour ... ham, cheese, green
pepper
and seasoned cream sauce in ... 350 degree oven about 30 minutes. Serve hot. Serves 6.
Ingredients: 16 (bacon .. cabbage .. cheese .. crumbs .. flour .. milk ...)
103.
DRY RUB
Mix together and
rub
into meat 3 hours ahead ... make a sweeter taste. Any leftover
rub
can be stored in air tight container for 3 to 4 weeks.
Ingredients: 8 (mustard .. oregano .. paprika .. salt ...)
104.
SPECIAL DRY RUB
In a food processor or blender, combine ingredients. Process until bay leaf is pulverized and mixture is thoroughly blended. Store in ...
Ingredients: 6 (leaf .. mustard .. paprika .. salt .. sugar ...)
105.
DRY BARBECUE RUB
Mix all ingredients together. Let set at least 6 hours before using.
Rub
on meat and bake in oven.
Ingredients: 9 (mustard .. paprika .. salt .. sugar ...)
106.
CHICKEN AND SPAGHETTI SKILLET
Mix vegetables, oil, garlic, basil, ... pink. Add red
pepper
, zucchini, carrots and parsley. ... small bowl. Pour into mixture. Stir until hot.
Ingredients: 16 (basil .. broth .. cheese .. cornstarch .. oil .. oregano ...)
107.
ED'S SPAGHETTI SAUCE
I use Jewell-T. NOTE: All ... pork chops, sliced
peppers
, and chopped onions. After ... to drain and serve separate or add to sauce last minute.
Ingredients: 25 (beef .. cans .. chops .. crumbs .. eggs .. leaves ...)
108.
COUNTRY CLUB EGGS
Put bread in bottom of 9 x 13 inch buttered dish, sprinkle with cheese. Beat remaining ingredients together. Pour over bread mixture. Top ...
Ingredients: 9 (cheese .. croutons .. eggs .. milk .. mustard .. sage ...)
109.
CORNBREAD DRESSING
Ingredients: 9 (celery .. cornbread .. crumbs .. fowl .. onion ...)
110.
CHICKEN POTENZA STYLE
Wipe chicken
dry
. Heat lard and oil ... chicken is browning,
rub
olive oil on potatoes, then ... also. Add red
pepper
flakes and stir well. After ... 40-45 minutes. Serves 4.
Ingredients: 12 (flakes .. lard .. oil .. parsley .. pieces .. potatoes ...)
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